Banana Smoothie

Gluten  Free Banana Smoothie

Ingredients:
2 Whole Ripe Bananas
1 Cup of Milk
6 Crushed Ice Cubes

Directions:
Slice bananas into bite size pieces. Put in freezer safe bag and freeze overnight. In the morning, add bananas, milk and ice to blender and blend until smooth.

Recipe by Karen Trosino

Posted in Recipes permalink

About Harold & Dona

This website was developed to help people with Celiac Disease find restaurants that serve gluten free meals. Two members of our family have Celiac Disease. Both of them manage quite well when they eat at home, but when they eat out it is more difficult.

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