Costa Vida, Gluten Free Choices

Costa Vida is a chain restaurant with about 45 locations in the South Western US.

The menu offers, “The ultimate way to eat a burrito. A piping hot tortilla stuffed full with cheese, sauce, black or pinto beans, cilantro lime rice, and your choice of protein. Don’t forget to get it smothered with one of our signature sauces: Red Enchilada Sauce, Roasted Green Chile Sauce, or Tomatillo Cilantro Sauce.”

The websites states, “We have worked diligently to remove wheat gluten from all our sauces, dressings, sauces and proteins. Natural glutens remain only in our flour and wheat tortillas and in two desserts–tres leches and key lime pie. This means that we offer “oceans of gluten-free choices” in our menu. All of these items are gluten-free: all enchiladas, all tacos, all salads (without the flour or wheat tortilla), all nachos, and our chicken tortilla soup…which uses corn strips.”

Sounds like a good place for a Celiac to eat.

Check the City Pages to see if there is a Costa Vida location in your city.