| Molly’s Gluten-Free Bakery is a gluten free bakery, there are not many gluten free bakeries in North America. The Celiac Restaurant Guide encourages you to support Molly’s Gluten-Free Bakery and any gluten free bakeries when you find them. |
Molly’s Gluten-Free Bakery
Having over 40 years of experience, the baker became interested in gluten-free foods when his grand daughter, Molly, was diagnosed with Celiac disease, an intolerance to wheat, rye, barley, and oats.
We serve those who have Celiac disease or wheat allergies and would like fresh gluten-free products.
Molly’s Gluten-Free Bakery
N47 W28270 Lynndale Rd,Pewaukee, WI
P.262.369.1404