Aug 17 2010

Dedicated Gluten Free Bakery – Mad Woman Gluten Free Bakeshop

Category: UncategorizedHarold & Dona @ 7:04 am

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A dedicated gluten free bakery means this bakery is dedicated to preparing gluten free food only. No products with gluten are used in the bakery.  There should be very little risk of cross contamination in dedicated gluten free bakeries. The Celiac Restaurant Guide encourages the development of 100% gluten free restaurants and bakeries.

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Jun 21 2010

100% Gluten Free Restaurant – My Silver Lining

Category: UncategorizedHarold & Dona @ 3:33 pm

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Jun 20 2010

100% Gluten Free Restaurant – The Little Aussie Bakery & Cafe

Category: UncategorizedHarold & Dona @ 5:07 pm
A 100% gluten free restaurant means the restaurant’s kitchen is dedicated to preparing only gluten free food.No products containing gluten are usedthere. As a result there should be almost no risk of cross contamination in these restaurants.The Celiac Restaurant Guide recommends and encourages the development of 100% gluten free restaurants.

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