Sep 11 2010

A Dedicated Gluten Free Restaurant / Bakery – Organic Oven

Category: Gluten Free Bakeries,gluten free restaurantHarold & Dona @ 4:01 pm

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A 100% gluten free restaurant/bakery means the restaurant/bakery is dedicated to preparing only gluten free food. No products containing gluten are used at the location.  There should be very little risk of cross contamination in these restaurants/bakeries. The Celiac Restaurant Guide encourages the development of all dedicated gluten free facilites.

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Aug 17 2010

Dedicated Gluten Free Bakery – Mad Woman Gluten Free Bakeshop

Category: UncategorizedHarold & Dona @ 7:04 am

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A dedicated gluten free bakery means this bakery is dedicated to preparing gluten free food only. No products with gluten are used in the bakery.  There should be very little risk of cross contamination in dedicated gluten free bakeries. The Celiac Restaurant Guide encourages the development of 100% gluten free restaurants and bakeries.

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Aug 08 2010

Dedicated Gluten Free Bakery – Molly B’s Gluten-Free Kitchen

Category: Gluten Free BakeriesHarold & Dona @ 12:54 pm

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A dedicated gluten free bakery means the bakery is dedicated to preparing only gluten free food. No products containing gluten are used in the kitchen. There should be very little risk of cross contamination in these bakeries. Continue reading “Dedicated Gluten Free Bakery – Molly B’s Gluten-Free Kitchen”

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